À la Carte

ENJOY THE TASTES OF WEST AFRICA

A-La-Carte Menu – A Culinary Journey Through West Africa & Beyond

FRESH TASTE BUDS
MAIN-COURSES
Ayamase aka Ofada Stew
£25.00

Green peppers, onions, locust bean, boiled egg, brown rice. with beef E

EFO Eriro Vegetable Stew
£25.00

Locust beans, Spinach and Bell Pepper choice beef / Fish / chicken F-CT- M- C

Attieke: Cassava Couscous
£34.00

With Grilled Crocker Spices Served with Pepper Sauce Garnished With Lettuce

Egusi Soup
£25.00

Blended melon seed, spinach, accompanied with choice of Beef , Chicken and Fish- F- CT - C

Pepper Soup
£25.00

Fish of the day, This spicy Nigerian Heart-warming pepper soup is truly divine- F- CT

Pepper Snails
£30.00

Steamed escargot flavoured with onions and red pepper and chilli – CT

Delicious & Tasty
SMALL PLATES
Beef Suya
£12.00

Spiced Beef with palm pickled red onions and fresh cherry tomatoes N- SP

Puff Puff
£12.00

made of Dough containing flour, sugar, salt,

Minced Beef Pie
£9.00

GT - D - ET

Corn on the Cob
£9.00

Parmesan cheese (vegan option available) D - V – VG

ISIBANI Chicken Wings
£10.00

Marinated in spices - GT

Moi Moi
£14.00

Steamed Moimoi, Chakalaka, Buttermilk Sauce, Quail Eggs, Truffle (CE, E, D)

FRESH TASTE BUDS
DESSERTS
Sticky Toffee
£14.00

Vegan Pudding with caramel sauce- Suitable for Vegan

Cheesecake with Honey
£14.00

Hibiscus and Blueberry - D-GT

Plantain Tartatin
£14.00

Rice pudding, Pearls and Coconut Candid

Vegan Ice- Cream
£12.00

Vanilla

Top Rated Dishes
SIDES
Jollof Rice
£12.00

Rice in steamed tomatoes, onions and pepper

Fried Plantain
£9.00

African Plntain

Fried Yam or Sweet Potato Fries
£9.00

Fried Yam or Sweet Potato Fries

Solid Foods
£9.00

Fufu (Eba, Pounded Yam, Semolina and Oats) GT

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FRESH TASTE BUDS
GRILLS
Grilled Seabass: With Lemongrass Vierge Sauce
£25.00

Grilled Fish Choice : (Croacker or Tilapia) With Red Pepper Sauce - F

Poussin Yassa
£25.00

Roasted baby chicken with caramalized onion – MT

Angus Ribeye Steak
£31.00

Grilled ribeye with cherry tomato and Chimichuri M

Butternut Squash & Caramelized Shallot
£18.00

Roasted scotch bonnet, sautéed spring onions, plantain gnocchi- (Suitable for V- VG- GT)

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